Hours of work: 32 per week, Day and Nightshift
Employment dates – April 1, 2021 – September 27, 2021
Job duties:
• Set up and operate machines to cut, clean, brine, dehydrate or otherwise process fish.
Sort fish according to species, weight, and destination
• Set up and operate machines to bag, box, and pack fish.
• Record production information such as quantity, weight, date, and type of products packaged.
• Check products and packaging for any defects to ensure it meets company standards and performs corrective machine adjustments as required.
Duties not limited to:
• Washing baskets.
• Labeling boxes.
• Racking and De-racking fish
• Palletizing.
• Lifting up to 25-70 pounds.
• General cleanup etc.
• Working on the production line to cut, clean, and trim fish.
Job requirements
Experience in fish cutting
The ability to communicate in English will be an asset.
Forklift Driving will be an asset.
Ability to work evenings and weekends
English is an asset - Basic English is required (100 words to communicate)
Must be able to stand long periods of time and complete repetitive tasks
If you have a proven experience and speak English, please send us your CV/resume to nexuscanadavisa@gmail.com.