Restaurant Cook


Employer: Denny's Restaurant

Job requirements

Languages

English

Education

Secondary (high) school graduation certificate

Credentials (certificates, licences, memberships, courses, etc.)

Not required

Experience

2 years to less than 3 years

Specific Skills
Train staff in preparation, cooking and handling of food; Supervise kitchen staff and helpers; Order supplies and equipment; Manage kitchen operations; Inspect kitchens and food service areas; Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foods; Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies
Cook Categories
Cook (general)
Work Setting
Restaurant
Security and Safety
Bondable
Transportation/Travel Information
Public transportation is available
Work Location Information
Urban area


 Source: The Job bank 

 

Important notice: This job posting has been provided directly by the employer to Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

 

This employer has applied for a Labour Market Impact Assessment (LMIA) to hire a foreign worker to fill labor or skills shortages on a temporary basis.

 

For more information about how to apply and the immigration process, please book an appointment by clicking the following link:

 

https://live.vcita.com/site/nexuscanada

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